I saw this idea in a magazine.  I had to try it because I love pizza!  Now I can make my pizza and eat it too,  without guilt!

Preheat oven to 400 degrees

Wash mushrooms and remove center stem.

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Fill the inside with sauce,  cheese and veggies of your choice.   I made this batch with spinach, broccoli, green peppers and fresh mozzarella.

SANY0003 300x225   Portobello Mushroom Pizza

 

Bake for 15 minutes.  Then enjoy!

SANY0004 300x225   Portobello Mushroom Pizza

 

Guilt-free pizza!  So easy and fast.

{March 29, 2011} {Tags: , , , , }