IMG 33901 300x225 Baked Cinnamon Cranberry Cardamom Apples

Apples in a mixing bowl with Fall spices

4 diced apples (use different varieties for color and flavor)
½ cup dried cranberries (you can add an equal amount of raisins)
¼ cup brown sugar
¼ cup white sugar
cardamom, cinnamon, ground ginger, nutmeg, cloves (Fall spice Medley)
I tbsp of melted butter

IMG 33941 225x300 Baked Cinnamon Cranberry Cardamom Apples

Prepping cardamom with a mortar and pestle

I combined all of my ingredients in a mixing bowl and placed them in a non stick aluminum pan. I covered the pan with aluminum foil. After baking them on 350 degrees for 40 minutes (time will vary depending on the size of the apples), they came out like this:

 

IMG 34031 300x205 Baked Cinnamon Cranberry Cardamom Apples

Baked Cinnamon Cranberry Cardamom Apples

I will use my apples in oatmeal, maybe on the side with a pork chop, or over Banana Nice Cream. Baked Cinnamon Cranberry Cardamom Apples go well with waffles. Soon, I’ll be posting my Fall Waffle Recipe!

Related posts:

  1. Fall Spice Waffles with Apple Fruit Topping
  2. Veggie omelettes with fried sweet plantains
  3. Fractured Prune hot fresh donuts…
  4. Roasted Beet and Pumpkin Soup
  5. Orange Glazed Lamp Chops
  6. Healthy Veggie-Stuffed Squid
{October 3, 2011} {Tags: , , , , , }